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<div id='theme'>主题：肉松面包</div><div class="menu" id="cookname">香葱肉松面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/0/a/400_e0be69eecce9117213f701060eff3e4a.webp"/><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">300克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">150克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">45克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">5克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">糖</div><div class="majornote">35克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">45克</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">火腿肠</div><div class="majornote">2根</div></div><div><div class="majorTitle">色拉酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋黄</div><div class="majornote">1个</div></div><div><div class="majorTitle">香葱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">所以材料准备好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/8/140_7180a4ac75e46e31f207db8c3df3f038.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/8/800_7180a4ac75e46e31f207db8c3df3f038.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先帮酵母放入牛奶中融化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/c/140_09e0925fd1af09ee7b42f551e5fd74fc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/c/800_09e0925fd1af09ee7b42f551e5fd74fc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将所以材料放入和面机桶里先搅拌15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/9/140_384b86424cfbebf845273b3ca5dfb379.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/9/800_384b86424cfbebf845273b3ca5dfb379.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将所以材料放入和面机桶里先搅拌15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/0/140_5c1fc9d9576e0f41a935a677dc3724f0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/0/800_5c1fc9d9576e0f41a935a677dc3724f0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">需要手膜的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/f/140_be6e574520e3a5d6d760ba3df737bcbf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/e/f/800_be6e574520e3a5d6d760ba3df737bcbf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉成面团放入不锈钢盆里，在温处发酵，过程大概50分钟到1个小时，发酵成蜂窝状即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/0/140_3fbb4c1ad254d90431bf011af8ce41f0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/f/0/800_3fbb4c1ad254d90431bf011af8ce41f0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团分成8个小面团，每个小面团73克左右，分好面团盖上保鲜膜或者保鲜盒静置15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/7/140_a4cb5469da052a869a3e48ae857648f7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/7/800_a4cb5469da052a869a3e48ae857648f7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">静置后的面团取出一个小面团，擀成长条形，刷上色拉酱和肉松在撒上火腿肠粒，从一头卷起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/f/140_09b17e86bf0a003125d8a21b862ba67f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/f/800_09b17e86bf0a003125d8a21b862ba67f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面包纸托里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/b/140_5aa4414ba52e5601617f4ce52199775b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/b/800_5aa4414ba52e5601617f4ce52199775b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">八个面包全放入面包纸托里。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/4/140_efdffd2c613f239af9cd8a6dfc43a584.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/4/800_efdffd2c613f239af9cd8a6dfc43a584.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上保鲜膜，放入烤箱里发酵，时间不一定只要发酵到两倍大即可。我有在烤箱里放一碗开水，帮助发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/140_4eaae07bca6de659c1d80345d30ee3c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/6/800_4eaae07bca6de659c1d80345d30ee3c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出两个裱花袋一个装色拉酱另一个装番茄酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/9/140_9f3d244998d8464db80401d0cc001bb9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/9/800_9f3d244998d8464db80401d0cc001bb9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是发酵好的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/e/140_361a6d2de366f525730fb13a1512f9ae.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/e/800_361a6d2de366f525730fb13a1512f9ae.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">敲碎一个鸡蛋取蛋黄备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/c/140_f6ac3f7184a6a817fa0f4e7580f744bc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/c/800_f6ac3f7184a6a817fa0f4e7580f744bc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">先做好一边，在另一边刷蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/e/140_dfc637822d3025c080f3d64360b19f7e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/e/800_dfc637822d3025c080f3d64360b19f7e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放香葱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/140_66c02c052b99510a2d4a80f057f5aea9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/800_66c02c052b99510a2d4a80f057f5aea9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">火腿粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/8/140_2738e3a360efcb5998a0efbd2a40f0e8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/8/800_2738e3a360efcb5998a0efbd2a40f0e8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">帮裱花袋剪个小小的口子哦。在面包胚上挤上色拉酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/a/140_103e5ee944a54aed4adbffe78ca12fda.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/a/800_103e5ee944a54aed4adbffe78ca12fda.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">帮面包胚上全挤上色拉酱即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/0/140_5d079250ed809185c75dfe0257a42c90.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/0/800_5d079250ed809185c75dfe0257a42c90.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">也依次挤上番茄酱即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/a/140_664d1996a6a7885fcabb426c83030f8a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/a/800_664d1996a6a7885fcabb426c83030f8a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">提前预热烤箱，上下火中层180度20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/f/140_87391154e97f54661375fb88743c410f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/f/800_87391154e97f54661375fb88743c410f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/140_db655233740b799c29b73a62f2269f05.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/5/800_db655233740b799c29b73a62f2269f05.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放在凉架上冷却。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/9/140_e03cc7a489b5ed2e1185c854af79fec9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/9/800_e03cc7a489b5ed2e1185c854af79fec9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很完美，层次分明，哈哈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/e/140_dd17c38d723ea737a3db138df25115ae.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/e/800_dd17c38d723ea737a3db138df25115ae.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我家娃超级喜欢吃。一出炉就少了两个。赞的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/5/140_b411058b8239da83788fc71abbd78785.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/5/800_b411058b8239da83788fc71abbd78785.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">多余出的面包我是用这种盒子保存的。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/0/140_dd9b59e58c353bf0eb83912bda641440.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/0/800_dd9b59e58c353bf0eb83912bda641440.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完美。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/140_7d156251bd83d87cea01a13a802d7d54.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/4/800_7d156251bd83d87cea01a13a802d7d54.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">火腿肠买的是这种。用了两根还多出了点。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/a/140_9f42bb52eccc4d4bfb1494067ba3630a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/a/800_9f42bb52eccc4d4bfb1494067ba3630a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">肉松面包卷—柔软超好吃</div><div class="menu" id="cookstory">旅游回家了，必须自己做点儿吃的犒劳自己！外面旅游一点不放松，每天早出晚归，吃的好差，特别是长途开车，必须准备零食，去超市买的那些吃的。让我觉得吃了太不舒服，得放多少添加剂啊！特别是孩子吃……这款肉松面包，不仅肉松自己做，面包也是自己做！好吃停不下</div><div class="menu" id="tips">"贴士："发酵一定要看状态！烤箱温度要注意调节，特别是上色后要注意观察</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/9/3/400_8990f1860d3eb1e298118649bde81973.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">220g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100ml</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">35g</div></div><div><div class="majorTitle">盐</div><div class="majornote">3g</div></div><div><div class="majorTitle">酵母粉</div><div class="majornote">3g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">35ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">适量</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">蛋黄酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">适量</div></div><div><div class="majorTitle">白芝麻/黑</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">今天犯懒，用了面包机！依次加入牛奶，蛋液，糖，盐，高筋面粉，酵母粉。搅拌20分钟后加入总统黄油20g，再搅拌20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/3/140_6e2078b63fc5f016045a6506b0d1a413.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/3/800_6e2078b63fc5f016045a6506b0d1a413.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">混合成团，不用揉出手膜哦！盖保鲜膜放烤箱放一盆热水发酵。一般温度为25-28度。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/1/140_2824c9c8a5b88adb6a94cb37788b4de1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/1/800_2824c9c8a5b88adb6a94cb37788b4de1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团2倍大就发酵好了。之前手没有沾面粉，用手戳进入沾手了。后面又沾了面粉，戳进去，就好了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/7/140_ee8cf605b97806a90671a3f7423167a7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/7/800_ee8cf605b97806a90671a3f7423167a7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拉出来的时候看到面粉有很有蜂窝状就行啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/3/140_b25e0523738c14ed59c0f43be198c443.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/2/3/800_b25e0523738c14ed59c0f43be198c443.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用手按压发酵好的面团，分成7个面团！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/1/140_10735c37c81e3988d69254745a806701.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/1/800_10735c37c81e3988d69254745a806701.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用手椭圆，盖保鲜膜醒20分钟！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/b/140_79244a238600e1a35be48cfaa3038f7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/b/800_79244a238600e1a35be48cfaa3038f7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个面团，按扁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/b/140_3c6b6dc69b4e9f4ab6bf8ffc42c608cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/b/800_3c6b6dc69b4e9f4ab6bf8ffc42c608cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成长舌壮，醒发好的不会回缩</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/6/140_54fa7f85556d9f5e59655baf06df78d6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/6/800_54fa7f85556d9f5e59655baf06df78d6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤上蛋黄酱或者沙拉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/6/140_fe524cfb5fbfa39944e915cda6538f76.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/6/800_fe524cfb5fbfa39944e915cda6538f76.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上自制肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/140_69fc3e89c14634239702311e7a0e8d90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/0/800_69fc3e89c14634239702311e7a0e8d90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">自上而下卷起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/e/140_fa0e2390b43e628a6628764f3784520e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/e/800_fa0e2390b43e628a6628764f3784520e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷好后，收好上下口子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/0/140_ee7874f83d550d8ebe38a8d9ad1ef480.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/0/800_ee7874f83d550d8ebe38a8d9ad1ef480.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次做好7个。基本成橄榄状。进行二发，二发温度差不多38-42度，要有湿度哦！我也是放一盆热水在烤箱下面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/c/140_e6bc09a3277495bdd693b4c44869dccc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/c/800_e6bc09a3277495bdd693b4c44869dccc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至2倍大的时候就可以预热烤箱咯！然后我们来涂鸡蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/f/140_8d661de22408f3d9ad7384e1217f7a1f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/f/800_8d661de22408f3d9ad7384e1217f7a1f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">预热烤箱的时候涂上一层鸡蛋液，撒上白芝麻。（一个小的鸡蛋，35g做面包，剩余的涂面包刚刚好哦！）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/1/140_cfb22b1aaaa67b9e9ef030e3fd024361.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/1/800_cfb22b1aaaa67b9e9ef030e3fd024361.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱175度，18分钟！这是烤到一半的时候。（有些烤箱需要180度，或者170度，根据自己烤箱脾气来，最后几分钟注意观察，否则容易上色过度，或者焦皮）上色了，你觉得满意的时候就可以加盖锡纸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/d/140_94a4f3f2d44c4747d30735610611240d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/d/800_94a4f3f2d44c4747d30735610611240d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/6/140_d3ed6e7805cf9d9329180b4038cd18b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/6/800_d3ed6e7805cf9d9329180b4038cd18b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刚刚烤好就迫不及待。掰开，哈哈吃了一个。毫无负罪感呢！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/d/140_f8f342e41e56452748c33f437372789d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/d/800_f8f342e41e56452748c33f437372789d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好多肉松。自己吃。随便吃。放心吃。哈哈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/c/140_d172478bc0e606b4ef4b517005f5d77c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/1/c/800_d172478bc0e606b4ef4b517005f5d77c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芝士肉松面包</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/d/b/400_1dd7cba7d8340cb8eb92315fd17ad09b.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">90g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">高粉</div><div class="majornote">200g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">黃油</div><div class="majornote">15g</div></div><div><div class="majorTitle">沙拉酱（表面）</div><div class="majornote">30g</div></div><div><div class="majorTitle">肉松（表面）</div><div class="majornote">30g</div></div><div><div class="majorTitle">芝士碎（表面）</div><div class="majornote">25g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">面包体原料除黄油外全部投入面包桶内，面包机和面15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/140_b652dcd7712c2d319e5260a0fcf66720.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/0/b652dcd7712c2d319e5260a0fcf66720.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入15g室温软化的黄油继续和面25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/140_1ca6a96742d2ac6fa376a7bf7b41fa7f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/1ca6a96742d2ac6fa376a7bf7b41fa7f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团揉圆后放入面包机中，面包机发酵至2倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/6/140_5d7caae9045863ccaa225dd0da0d76d6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/6/5d7caae9045863ccaa225dd0da0d76d6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团排气，分成6份揉圆，盖保鲜膜松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/140_9fd97ac8f3ab30f080f6732bc650e47c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/c/9fd97ac8f3ab30f080f6732bc650e47c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松弛好的面团再次揉圆，放入淋膜纸托中，放入烤盘中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/1/140_0270550e740bc35240a91d3807c95c31.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/1/0270550e740bc35240a91d3807c95c31.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱发酵至原体积2倍大（烤箱不插电，放碗开水）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/140_30ad445906b29176c2d991db51386f4e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/30ad445906b29176c2d991db51386f4e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好后表面涂抹一层沙拉酱，撒上一层肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/9/140_9e542e1d21377e16b03e0ff1cade1ed9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/9/9e542e1d21377e16b03e0ff1cade1ed9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒上马苏里拉芝士碎，烤箱上下火，中下层，上火180°，下火170°，20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/2/140_f58d5f7b402c7bc832bf8c6969ef0c12.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/2/f58d5f7b402c7bc832bf8c6969ef0c12.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芝士肉松面包</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/8/140_e4ec5f439291223d2ab17e548fd61078.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/8/e4ec5f439291223d2ab17e548fd61078.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">肉松面包</div><div class="menu" id="cookstory">自己动手做面包，真材实料味道好，加了沙拉酱和肉松，面包就更有味道了，真好吃。</div><div class="menu" id="tips">"贴士："烤箱温度时间仅供参考。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/9/c/400_39b7ebb20e890d61d1389507eba4fe7c.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">面团材料：</div><div class="majornote"></div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">250g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">48克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">50克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">166克</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">30克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">50克</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的食材，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/140_f640a8308472f1b87b30b1ba8eb11f4e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/800_f640a8308472f1b87b30b1ba8eb11f4e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉至可以拉出大片薄膜，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/2/140_86b905339d1e299193d09935722a3272.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/2/800_86b905339d1e299193d09935722a3272.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至原来2倍大，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/a/140_9347e9b9c2d61258e6fac9c48ca467ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/a/800_9347e9b9c2d61258e6fac9c48ca467ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排气，分割8等份，滚圆松弛10分钟，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/1/140_a42b52425612a91b6a5ae0aa47765b21.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/1/800_a42b52425612a91b6a5ae0aa47765b21.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个面团从上向下卷起，收口捏紧，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/140_e153d150efee7748d87cfb7d1e780b0e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/e/800_e153d150efee7748d87cfb7d1e780b0e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摆放在烤盘里，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/1/140_e76e87981546742227d7c222142f0d51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/1/800_e76e87981546742227d7c222142f0d51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二次发酵至原来2倍大，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/f/140_c20ad84157f1f7bd9d3e7fc00e61172f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/f/800_c20ad84157f1f7bd9d3e7fc00e61172f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤上沙拉酱，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/b/140_594484408706a1489ad0bcba51586a4b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/b/800_594484408706a1489ad0bcba51586a4b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒上肉松，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/5/140_1762ff00f314725f875d8d337b19a0c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/5/800_1762ff00f314725f875d8d337b19a0c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱170度烤16分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/4/140_e9b2ecb0e22073746b395ddae96472f4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/4/800_e9b2ecb0e22073746b395ddae96472f4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉了，好香啊！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/2/140_1442d24ee17aa125a9f09fd3925a5cc2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/2/800_1442d24ee17aa125a9f09fd3925a5cc2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">肉松面包</div><div class="menu" id="cookstory">今天跟大家分享一道做法简单的肉松面包，做法简单，柔软可口，咸甜的完美融合，一口咬下去，里馅是满满的肉松，真的太赞了，喜欢的小伙伴快来试试吧</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/9/1/400_b9fe4b179cc9724db10e71ea07e2fb61.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">140g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">35g</div></div><div><div class="majorTitle">高粉</div><div class="majornote">260g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3.5g</div></div><div><div class="majorTitle">黃油</div><div class="majornote">30g</div></div><div><div class="majorTitle">沙拉酱（表面）</div><div class="majornote">适量</div></div><div><div class="majorTitle">肉松</div><div class="majornote">50g</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">20g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2.5g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">1，准备所有食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/140_0561984dbc3f6da223dcf7c463378f08.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/800_0561984dbc3f6da223dcf7c463378f08.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2，肉松加沙拉酱搅拌均匀放一旁边待用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/140_54bbab4c19e89859f4f87e6aa428cab9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/800_54bbab4c19e89859f4f87e6aa428cab9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">3,除了黄油外所有材料放入厨师桶，先低速揉2分钟，揉出粗膜</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/8/140_7dd613dc8ed3007dff7c5018e1c7c668.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/8/800_7dd613dc8ed3007dff7c5018e1c7c668.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">4,加入黄油，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/d/140_511f2384b185a91708c01b28daaf740d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/d/800_511f2384b185a91708c01b28daaf740d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5，柏翠Q7静音厨师机再转高速揉10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/140_da5a8a7ddf23b3c6b2a0fca09b6cf4c3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/3/800_da5a8a7ddf23b3c6b2a0fca09b6cf4c3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6，取一块面团能拉出手套膜即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/a/140_87189defd22d6171fdcb531563f29f6a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/a/800_87189defd22d6171fdcb531563f29f6a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">7，揉好的面团放置在温暖的地方进行一发，发酵至2倍大小，发酵完成后可以用手指戳个洞检验，不回缩不塌陷即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/f/140_18fdd7dde877baeec4ed61531b6dcf1f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/f/800_18fdd7dde877baeec4ed61531b6dcf1f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">8，取出面团，轻拍排气</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/d/140_929027e19c92f6069e5327d4ea7f185d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/d/800_929027e19c92f6069e5327d4ea7f185d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">9，一分为四，分为8个小剂子,大概60g每个，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/f/140_a22b87705b85a694edaf077f0313d2af.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/f/800_a22b87705b85a694edaf077f0313d2af.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">10，取出小剂子，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/140_ad07ce1c0b16da6f539d03e6bae67479.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/9/800_ad07ce1c0b16da6f539d03e6bae67479.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">11，擀成舌状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/5/140_4e821dc6036ba0ea0fe520b1be622e85.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/5/800_4e821dc6036ba0ea0fe520b1be622e85.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">12，铺上肉松,上下留点空隙，方便收口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/2/140_0f09d80c5310e6b2cdbb283ffc427572.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/2/800_0f09d80c5310e6b2cdbb283ffc427572.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">13，然后至上而下卷起,</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/3/140_fc67170648900de22c34fa95a4dca963.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/3/800_fc67170648900de22c34fa95a4dca963.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">14，底边捏紧朝下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/6/140_fb1a2108ab84c04c579db71ba3626436.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/6/800_fb1a2108ab84c04c579db71ba3626436.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15，整好形后，将面包放在芝麻里，让芝麻粘在面包上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/0/140_ae8ccc9938e582bf1fb39c4c9d643380.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/0/800_ae8ccc9938e582bf1fb39c4c9d643380.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">16，整理好放在烤盘中，发酵至2倍大小。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/140_024b808bb15c1fa08f9dd03f7481c849.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/800_024b808bb15c1fa08f9dd03f7481c849.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">17，在发酵好的面包上划两刀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/4/140_b72abda5636776feab455c481f009644.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/4/800_b72abda5636776feab455c481f009644.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">18，挤上沙拉酱，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/3/140_25b0ec206fa9628010a1f24f0f356593.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/3/800_25b0ec206fa9628010a1f24f0f356593.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">19，放入预热好的烤箱中层，175度上下火烤18分钟，烤好取出洒些欧芹碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/140_9b2751cc10763ef89a21855358507ade.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/e/800_9b2751cc10763ef89a21855358507ade.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">巨好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/e/140_2f434160e80de05b60ebb9fbc41ee26e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/e/800_2f434160e80de05b60ebb9fbc41ee26e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/4/140_ea154a14cd55137bb2b9fb13f80e1514.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/4/800_ea154a14cd55137bb2b9fb13f80e1514.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">咸香松软的香葱肉松面包</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："1、液体用量需根据面粉的吸水性不同做适当调整。
2、烘烤温度和烘烤时间要视烤箱脾性做适当调整。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/9/e/400_b92eddaee6c9be48c97a30c59f14744e.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">面团材料：</div><div class="majornote"></div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">300g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">浓稠酸奶</div><div class="majornote">165克</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">55克</div></div><div><div class="majorTitle">水</div><div class="majornote">20克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25克</div></div><div><div class="majorTitle">内馅材料：</div><div class="majornote"></div></div><div><div class="majorTitle">肉松</div><div class="majornote">40克</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">30克</div></div><div><div class="majorTitle">马苏里拉芝士</div><div class="majornote">60克</div></div><div><div class="majorTitle">香葱</div><div class="majornote">2根</div></div><div><div class="majorTitle">沙拉酱（抹面片用）</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">面团材料中除黄油外的其他所有材料放入厨师机中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/d/140_15378a6da57c65319d9d886895ae4dcd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/d/15378a6da57c65319d9d886895ae4dcd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团揉至扩展阶段后加入软化的黄油，继续揉至完全阶段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/5/140_f77a414e44b0df076142e28bd657c0b5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/5/f77a414e44b0df076142e28bd657c0b5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将揉好的面团整理好后放密封盒中盖好盖子，在室温下发酵至2-2.5倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/140_e6c9c82a7f789795c9af8f34debb5e2a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/e6c9c82a7f789795c9af8f34debb5e2a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团轻压排气，分成八等份，滚圆，盖好盖子松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/f/140_7936af6f74e5f8e8776278ce1c5253cf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/f/7936af6f74e5f8e8776278ce1c5253cf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备肉松馅：肉松、马苏里拉芝士和沙拉酱装入容器中拌匀即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/b/140_a8fd3e2ded4ac91095acb0d693a3889b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/b/a8fd3e2ded4ac91095acb0d693a3889b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松弛好的面团拍扁，擀成牛舌状后翻面，整理成长方形，在下半部分涂抹一层沙拉酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/d/140_852e4b81057ba957be434d2c4011ffad.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/d/852e4b81057ba957be434d2c4011ffad.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再铺一层肉松馅，撒适量葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/140_67ca7f2fa56ddda635bc8d65a7b19bb8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/67ca7f2fa56ddda635bc8d65a7b19bb8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将上半部分向下对折。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/1/140_38e58f0cabdd906f1db7766225a22891.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/1/38e58f0cabdd906f1db7766225a22891.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">纵向切几刀，注意顶端不切断。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/140_e25a08e7796be84b6399613d794d2486.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/6/e25a08e7796be84b6399613d794d2486.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">逐根拿起，朝一个方向扭两圈，压薄底边。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/c/140_bfe1048cc973aeeacd94b4ef15a95d3c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/c/bfe1048cc973aeeacd94b4ef15a95d3c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从上向下卷起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/6/140_54a7e118d4afe511aa24ac696ec252f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/6/54a7e118d4afe511aa24ac696ec252f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装入纸托</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/f/140_af2686f23fd6965d388a0e34e491b27f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/f/af2686f23fd6965d388a0e34e491b27f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次完成后排入烤盘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/b/140_69cf01be586143507d35a45f66a3d85b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/b/69cf01be586143507d35a45f66a3d85b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱中放一碗热水进行二次发酵，发酵至约两倍大，表面刷一层薄薄的蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/b/140_493e43b775d0ae653137c4695bb8403b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/b/493e43b775d0ae653137c4695bb8403b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱170度预热，中层烤20分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/6/140_e5bbfd5623aab54e28c48767c6609b56.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/6/e5bbfd5623aab54e28c48767c6609b56.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉后烤网上晾凉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/4/140_622ba9cc22cf222bf9875a9679015cd4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/4/622ba9cc22cf222bf9875a9679015cd4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/d/140_9cfec3b982a044fa8e09de7c8211635d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/d/9cfec3b982a044fa8e09de7c8211635d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/0/140_254559d66364ce0520b275ad41b80ad0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/0/254559d66364ce0520b275ad41b80ad0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香葱肉松面包卷</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/e/4/400_5e9fe56a4eb0672516ee7f5ab36cacd4.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">高粉</div><div class="majornote">220g</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">30g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">120g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">白芝麻</div><div class="majornote">适量</div></div><div><div class="majorTitle">香葱</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">蛋液（刷面皮用）</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/a/140_dbf9b871f307ea6d1d25d27b917ddcfa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/a/800_dbf9b871f307ea6d1d25d27b917ddcfa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">后油法揉面至薄膜即可。夏天揉面注意控制面温。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/c/140_59d80def4b10b8687b043e09b57188bc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/c/800_59d80def4b10b8687b043e09b57188bc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵2倍大，手指蘸面粉戳洞不回缩不塌陷发酵完成。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/a/140_bafa2dfb77da4c86a3abf89a447351ba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/a/800_bafa2dfb77da4c86a3abf89a447351ba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">排气后松弛15-20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/f/140_51cd3d3790bc6586150080b0d59b586f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/f/800_51cd3d3790bc6586150080b0d59b586f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成和金盘28*28一样大小，用叉子叉眼。进行二次发酵。烤箱里放碗热水大约40分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/d/140_adcfc453cd7b90149de5f23216ee892d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/d/800_adcfc453cd7b90149de5f23216ee892d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二次发酵好后刷蛋液，撒白芝麻和葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/c/140_411c4c37171dc03e7adf65aa2ea00cac.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/c/800_411c4c37171dc03e7adf65aa2ea00cac.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热，180度10-15分钟，颜色金黄即可出炉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/d/140_b9faa0e8f0a96de0e6d2f27d858c455d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/d/800_b9faa0e8f0a96de0e6d2f27d858c455d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">晒至温热时在背面轻轻划几刀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/0/140_acdf5cda95b55766dd1f87dc633d08a0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/0/800_acdf5cda95b55766dd1f87dc633d08a0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">涂抹沙拉酱和肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/4/140_6e1998b4f98abc2ef1456d21bf326ab4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/4/800_6e1998b4f98abc2ef1456d21bf326ab4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷起来定型一会。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/b/140_a5d43504383f04c162345ce972004cab.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/b/800_a5d43504383f04c162345ce972004cab.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">随意切几段。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/140_e6a6c9c183382758b7a7ddd85dde066a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/a/800_e6a6c9c183382758b7a7ddd85dde066a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两端涂抹沙拉酱后蘸肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/3/140_e4288e3e1bdf6220887fd7b2ef38bca3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/3/800_e4288e3e1bdf6220887fd7b2ef38bca3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/f/140_f1de8e0efabf624f0db6055a02a081ff.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/f/800_f1de8e0efabf624f0db6055a02a081ff.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香葱肉松面包卷</div><div class="menu" id="cookstory">上大学的时候特别喜欢吃肉松蛋糕，每次去蛋糕店都会选择肉松蛋糕作为第二天的早餐。后来蛋糕吃腻了，发现肉松面包卷也不错，渐渐的又喜欢上肉松卷。又一次买肉松面包卷，吃到变质的了，从那以后再也没有买过肉松面包卷。怕在遇到之前的那种情况，那天去蛋糕店看到肉松面包卷裹着一层满满的香葱和肉松，好有食欲感，特别想吃。这又快到周末，果断决定自己大胆尝试下肉松卷，一次不成功，在做下次，抱着这样的心态我下定决定自己做香葱肉松面包卷作为十一月的第一份早餐。此方子学习苏苏姐的方子，改编了一些步骤，减少了汤种的加入，毕竟第一次做，味道外观还算满意。</div><div class="menu" id="tips">"贴士："温馨提示：

1.面包卷要趁温热开始卷起，这样好定形。
2.  卷好之后用保鲜膜包紧，静置一小时。这样好保持形状。
3.  在靠近面包卷裹起的一段用刀划几刀，不划断。这样方便卷起不裂开。
4.   在擀好的面皮上叉一些小孔，便面面包受热过度膨胀。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/9/c/400_d9c36e4b0254cc4f3c705946a80f832c.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">高粉</div><div class="majornote">160g</div></div><div><div class="majorTitle">低粉</div><div class="majornote">40g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">除黄油以外的材料放入面包桶开始和面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/5/140_7637b2e18aca7df13567c317e53db3e5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/5/800_7637b2e18aca7df13567c317e53db3e5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和直面团表面光滑，黄油切块放入继续和面30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/140_668e5f3a06da73cb24bdbbebd4f41b09.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/9/800_668e5f3a06da73cb24bdbbebd4f41b09.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和好之后开始发酵，发酵至原来两倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/b/140_ef83a3054a8fbe5d3e6fdb3cfa10018b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/b/800_ef83a3054a8fbe5d3e6fdb3cfa10018b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好之后拿出来排气，松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/3/140_2b3e095e01c82ba72a029a4efcce65a3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/3/800_2b3e095e01c82ba72a029a4efcce65a3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用擀面杖将面团擀成方形。在烤盘铺上一层油纸，将面皮放上去。开始二次发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/8/140_b79374e435acbec007590e1735eb3628.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/8/800_b79374e435acbec007590e1735eb3628.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在发酵好的面皮上面用叉子，叉一些小孔。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/5/140_8a66259718fa2933194bb421e24581c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/5/800_8a66259718fa2933194bb421e24581c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在面皮表面刷一层蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/4/140_a1cbae5428eb141bff7ffb5275c3d364.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/4/800_a1cbae5428eb141bff7ffb5275c3d364.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着撒上一层香葱和适量的白芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/1/140_fcf580c210c46b0f6d209aba3e5fc351.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/1/800_fcf580c210c46b0f6d209aba3e5fc351.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热180°烘烤12分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/9/140_4b1f4f9d6c5c53c34f44635e954fb8c9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/9/800_4b1f4f9d6c5c53c34f44635e954fb8c9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁热将面皮四周多余的部分切掉，如图所示，切成比较规则的四方形。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/a/140_e9287c24a5641f636661f8da05212a9a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/a/800_e9287c24a5641f636661f8da05212a9a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻面涂上一层沙拉酱，撒上适量的肉松。在靠近面包卷卷起的一段，切几刀，不切断。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/140_c08bea0a629c3114da150f09e08bb4c4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/4/800_c08bea0a629c3114da150f09e08bb4c4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">借助油纸将面包卷裹成形。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/9/140_1d79d370a636944da14b7c2795cdaae9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/9/800_1d79d370a636944da14b7c2795cdaae9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后用保鲜纸，把面包卷裹紧放置1个小时，这样以便后面好快定形。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/9/140_2b3afb415a0ca9b3230e53f0e234a829.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/9/800_2b3afb415a0ca9b3230e53f0e234a829.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在切块的面包卷两端涂抹一层沙拉酱</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/a/140_309f6d55c852caca8a7fcadf6149fc2a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/a/800_309f6d55c852caca8a7fcadf6149fc2a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再沾满肉松，即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/d/140_d950377d12f5a754f3a34680f0f7f60d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/d/800_d950377d12f5a754f3a34680f0f7f60d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/4/140_6a76f83d305845e578c5c7949fa02cb4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/a/4/800_6a76f83d305845e578c5c7949fa02cb4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/b/140_66feb21b1045d6528c6c9a6ca3d3de0b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/b/800_66feb21b1045d6528c6c9a6ca3d3de0b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/0/140_b3604b3b79378213c6697458c3609fa0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/0/800_b3604b3b79378213c6697458c3609fa0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/7/140_e6fb43ae2fa986bbc7956dcbf2cd6a57.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/7/800_e6fb43ae2fa986bbc7956dcbf2cd6a57.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芋泥肉松面包</div><div class="menu" id="cookstory">没有人不爱肉松和芋泥吧？</div><div class="menu" id="tips">"贴士："，没有马苏里拉可以不放，刷点全蛋液不可以刷点蛋液</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/0/b/400_5003d59e596086a6588816e17c92af0b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">面团材料</div><div class="majornote"></div></div><div><div class="majorTitle">白鲨高筋面粉</div><div class="majornote">300克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">干酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">水</div><div class="majornote">130克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">60克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">芋泥材料</div><div class="majornote"></div></div><div><div class="majorTitle">熟芋头</div><div class="majornote">200克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">20克</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">表面材料</div><div class="majornote"></div></div><div><div class="majorTitle">牛奶</div><div class="majornote">适量</div></div><div><div class="majorTitle">马苏里拉奶酪</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">1、材料备齐，黄油软化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/e/140_406c906ec7eecc93e33fb092a5a04c7e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/e/406c906ec7eecc93e33fb092a5a04c7e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2、面团材料除黄油外全部放入面包机揉面，先放液体，再放固体材料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/e/140_e8ae62116894f3aad45bb7ec18e8deae.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/e/e8ae62116894f3aad45bb7ec18e8deae.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">3、揉成团后加入软化的黄油继续揉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/f/140_96e2760c3d421c819b2928dbfa4c3bef.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/f/96e2760c3d421c819b2928dbfa4c3bef.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">4、揉成能拉出相对薄一点的膜即可，不用土司面团那种薄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/6/140_a4acaeb1cb0f322f295618d4f27a3226.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/4/6/a4acaeb1cb0f322f295618d4f27a3226.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5、滚圆室温发酵40分钟，到2倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/6/140_b8f5ca22e2562ec9bb258a2f56278bd6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/6/b8f5ca22e2562ec9bb258a2f56278bd6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6、将芋泥材料拌匀即可，备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/b/140_2151ef96f870683cf6cede11b9f7485b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/b/2151ef96f870683cf6cede11b9f7485b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">7、面团分割成3份，排气滚圆后盖保鲜膜松弛15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/a/140_8d1ad8accf0f799a6304de12a8db9e2a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/a/8d1ad8accf0f799a6304de12a8db9e2a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">8、取面团擀成25*35的长方形，翻面，压薄底边。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/140_dbd06a0dfd5e8faf26936de0a6597971.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/1/dbd06a0dfd5e8faf26936de0a6597971.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">9、涂抹适量的芋泥，铺一层肉松，边缘要留白。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/e/140_d0c4f22e5c5bc9836b50c76138e07b5e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/e/d0c4f22e5c5bc9836b50c76138e07b5e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">10、从上往下卷起，收紧底边和两端，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/140_8efd7149aca7e862ef1e69ef446803eb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/8efd7149aca7e862ef1e69ef446803eb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">11、放入学厨5400烤盘中发酵，柏翠烤箱发酵模式35度，发酵50分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/e/140_50d785fdaa60a3d5892d0ae4f7d1380e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/e/50d785fdaa60a3d5892d0ae4f7d1380e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">12、发酵好的面包表面刷一层牛奶，撒适量马苏里拉奶酪丝。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/f/140_599608538029a1dfb91fceca31ace46f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/f/599608538029a1dfb91fceca31ace46f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">13、柏翠烤箱5400中层200度 15-20分钟，根据上色情况加盖锡纸，亮面冲上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/140_bfbc48006fded4c08c3659a39bd5fda4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/bfbc48006fded4c08c3659a39bd5fda4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">14、出炉脱模放在网架上放凉即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/9/140_c4a5b0eabdf0226ff1dff74eba10d129.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/9/c4a5b0eabdf0226ff1dff74eba10d129.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">Q版毛毛虫肉松面包</div><div class="menu" id="cookstory">第一次做完面包有一种成就感</div><div class="menu" id="tips">"贴士："【九阳食尚学院】小阳美食济南永安苏宁站出品</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/1/c/400_d13d8a0f61e2ac6260c0b3e632ede63c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">牛奶</div><div class="majornote">140g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">330g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">5g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">30g</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">火腿丁</div><div class="majornote">适量</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把牛奶，糖，盐，高筋面粉，鸡蛋，酵母，依次放入面点机（或面包机）的食材桶中，选择和面功能
如果是手工和面，先把牛奶加热到三四十度，用加热了的牛奶把酵母化开，然后再依次放入高筋面粉，砂糖，盐</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/c/140_5c2b93ad7801dcf80be080f9f03b8c7c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/c/800_5c2b93ad7801dcf80be080f9f03b8c7c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和成面团后放入轨化的黄油，继续启动和面功能，和至扩展阶段</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/8/140_98b766d5cf1c0c1920795f3e7fd12038.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/8/800_98b766d5cf1c0c1920795f3e7fd12038.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和好的面团醒发至两倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/2/140_1978d8ab2aad92475c5e7281d63c2a72.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/2/800_1978d8ab2aad92475c5e7281d63c2a72.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">醒发面团时，可以先把馅料准备好，肉松，沙拉酱，火腿丁（或培根）混合拌均匀，我没准备培根，用了火腿丁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/f/140_1ed7a17a09d5be21cf94189f76641b4f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/f/800_1ed7a17a09d5be21cf94189f76641b4f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将发好的面团，放在面板上排气</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/a/140_c396ad79f075836a9f0964158cebb22a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/a/800_c396ad79f075836a9f0964158cebb22a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分成十等分的小面团</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/0/140_9040d59abc1b9fdf78e9239526f679a0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/0/800_9040d59abc1b9fdf78e9239526f679a0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分别将小面团擀成长条的薄片状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/4/140_0497e59410df1fbb0976f811c6f2d324.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/4/800_0497e59410df1fbb0976f811c6f2d324.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一端放上拌好的肉松馅，另一端用小刀切五条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/7/140_76872d5c7034862bb9cacc2927da7eb7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/7/800_76872d5c7034862bb9cacc2927da7eb7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后从有肉松的一端，开始慢慢往里卷起，卷好后，把两头收一下口，以免馅料撒出来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/6/140_2c9ea8488be189b1aa78e8c052793596.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/6/800_2c9ea8488be189b1aa78e8c052793596.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把卷好的面包排入烤盘，（如果不是不沾烤盘的话，要先在烤盘上铺一层油纸 ）放在温暖的地方，发酵到两倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/d/140_b85841831f74c848905ded021406cc1d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/d/800_b85841831f74c848905ded021406cc1d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在发酵好的面包上刷上一层蛋液，撒上少许黑芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/0/140_dabb1b8461c383f6c361207eb3a03bf0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/0/800_dabb1b8461c383f6c361207eb3a03bf0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱160度预热，上下火，中层，烤二十分钟左右，表面金黄色即可
每个烤箱的性能不同，具体时间和温度按自己的烤箱而定</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/140_f38747a87800754b0e178c7f730b2a32.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/2/800_f38747a87800754b0e178c7f730b2a32.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉喽～自己做的，馅料倍儿足</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/140_5e760f4abec25925d6786f257ed6d83d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/d/800_5e760f4abec25925d6786f257ed6d83d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再来一张</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/f/140_19163eaf0cdb69acc1a621463b017d2f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/f/800_19163eaf0cdb69acc1a621463b017d2f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香葱海苔肉松面包</div><div class="menu" id="cookstory">今天中秋节，祝大家中秋节快乐~一家人团圆的日子,烤些肉松面包分给宝贝们~</div><div class="menu" id="tips">"贴士："烤箱温度和烘烤时间根据自己烤箱调节。
密封保存。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/8/3/400_08806d2a93ed35b2e6d22fda67277033.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">30克</div></div><div><div class="majorTitle">冰水</div><div class="majornote">100克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">2克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1克</div></div><div><div class="majorTitle">海苔肉松(装饰)</div><div class="majornote">适量</div></div><div><div class="majorTitle">葱(装饰)</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱(装饰)</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋液(刷表面)</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材，葱切丁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/6/140_7724831e14cc60d305020f912a4bd826.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/6/7724831e14cc60d305020f912a4bd826.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团部分除黄油和盐外，其他原料放入面包机缸中，开启和面程序。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/7/140_f3fd250cf7262e89413234f8a81481c7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/7/f3fd250cf7262e89413234f8a81481c7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">和面15分钟后加入黄油和盐，继续开启和面程序20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/6/140_1725be3235c552b55656b09f94788c56.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/6/1725be3235c552b55656b09f94788c56.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直至面团可以轻松拉出薄而有弹性的膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/8/140_3d93839dfc7bd3074445c796ddc71bc8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/8/3d93839dfc7bd3074445c796ddc71bc8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团整理一下，开启发酵40分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/e/140_548d4bc1acd0c53bab771220761d143e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/e/548d4bc1acd0c53bab771220761d143e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团发酵至原来的1.5~2倍大，手指粘面粉在面团中间戳个洞，不回缩不塌陷即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/c/140_e45afb4a6dc9f3419d72c5b2af593edc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/c/e45afb4a6dc9f3419d72c5b2af593edc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团整理一下，拍出空气。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/140_fca3627a226ab32ee9c79e277892cdd8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/fca3627a226ab32ee9c79e277892cdd8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分成6等份，揉圆盖保鲜膜松弛15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/140_03aaaae08101575536720d841c051b25.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/03aaaae08101575536720d841c051b25.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团按扁，底部弄薄，如图所示。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/0/140_f85cc2d961ae29ade0efafe1e19032b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/0/f85cc2d961ae29ade0efafe1e19032b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷起，如图所示。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/0/140_70b250b9c614020dda76cdbdf1228c90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/0/70b250b9c614020dda76cdbdf1228c90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搓长。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/3/140_7cac23f25910ec70895a316495719e03.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/3/7cac23f25910ec70895a316495719e03.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团打个结</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/140_4ca6292882518f4c7f1f72da241282c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/8/4ca6292882518f4c7f1f72da241282c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">缠绕两圈后把两头捏紧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/5/140_285d2eab429708488fdb956f91530475.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/5/285d2eab429708488fdb956f91530475.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">反过来即可，接头朝下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/4/140_186e002885e76a1a8636172de7baea84.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/4/186e002885e76a1a8636172de7baea84.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次做好，放入烤盘。烤盘提前刷一层植物油防粘。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/2/140_0259d944747422e6d5c3031e31a38032.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/2/0259d944747422e6d5c3031e31a38032.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，40度发酵60分钟。烤箱中放一碗温水保持湿度。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/3/140_ecab7b039cfe525b64ca8c4d0b4997c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/3/ecab7b039cfe525b64ca8c4d0b4997c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团发酵至原来的2倍大左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/c/140_1a007c86f4e8f5798623db9d191307ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/c/1a007c86f4e8f5798623db9d191307ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团表面轻轻刷一层鸡蛋液。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/140_56b1b7ec5e5a9b8461c3fcf357c5a109.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/9/56b1b7ec5e5a9b8461c3fcf357c5a109.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上海苔肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/9/140_4838c57e17761caf07e51d7fe0c5c589.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/8/9/4838c57e17761caf07e51d7fe0c5c589.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上葱花。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/3/140_0c079263e70224d6779547b3f4bfb603.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/3/0c079263e70224d6779547b3f4bfb603.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤上沙拉酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/e/140_8f212322fca95df525eeadac339f963e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/e/8f212322fca95df525eeadac339f963e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入提前预热好的烤箱中层，上下火180度约烤16分钟左右。出炉轻轻震动，室温放凉即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/3/140_d0dbcd09a514c2445695bb8c8f67a673.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/3/d0dbcd09a514c2445695bb8c8f67a673.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/e/140_199f1b13ec9a8e2215dbed768c30bdce.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/e/199f1b13ec9a8e2215dbed768c30bdce.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开吃吧~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/140_dd7e53ebcf3352ae1fb91bfefd4480e8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/8/dd7e53ebcf3352ae1fb91bfefd4480e8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">麦香肉松面包</div><div class="menu" id="cookstory">一直很喜欢这个面包，胖胖哒软软哒，一口下去既有麦香又有肉松，超满足！本来是按照玉池桃红的方子做的，但是昨晚做的时候不小心把几个液体都放多了（还不是按照比例的多）索性自己改了配方，做出来的效果还是不错哒！</div><div class="menu" id="tips">"贴士："铺肉松的时候两边和底部空一点，防止卷后不好收口，卷的时候尽量紧实，这样面包内部不会产生空心。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/a/3/400_6a2ea62c56ad738242261369243bba63.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高粉</div><div class="majornote">230克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">115克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3.5克</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">30克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">蜂蜜</div><div class="majornote">35克</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">面包桶内除了黄油和肉松，其余材料一起放入，先液体再粉类，酵母和盐不要放一起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/6/140_c86dde6af82527616242661b15adaaa6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/6/c86dde6af82527616242661b15adaaa6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包机揉面程序20分钟后加入黄油，继续揉20分钟后选择发酵</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/1/140_faa79233008bb2c6cf523d7596f959f1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/1/faa79233008bb2c6cf523d7596f959f1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵约一小时，用手指戳面团缓慢回弹说明发酵到位了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/140_a08462926509dad449d169bcfa9a8c9a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/a08462926509dad449d169bcfa9a8c9a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团分割成四份，揉圆后盖上保鲜膜松弛15-20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/2/140_7bbf8eb4f3f398e22ce1c6b062d36822.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/2/7bbf8eb4f3f398e22ce1c6b062d36822.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿出一个面团，擀成长椭圆形，铺上满满的肉松，从上到下卷起，捏紧收口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/140_82af7ed976ad6eb6e36956d5bbb91e05.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/5/82af7ed976ad6eb6e36956d5bbb91e05.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">四个面包卷做好以后放入垫上烘焙纸的烤盘内，二发至两倍大小</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/6/140_afc03c01c2fd30431d99c5bf83fc0156.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/6/afc03c01c2fd30431d99c5bf83fc0156.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在面包表面刷上蛋液，撒上麦片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/a/140_382147076b7f6c38a043a143dba8298a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/a/382147076b7f6c38a043a143dba8298a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">进烤箱180℃烤20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/140_867b2266600b44b39b59af73f567fdbb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/b/867b2266600b44b39b59af73f567fdbb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包出炉！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/140_7af714669a39347debdfac701aca1169.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/7af714669a39347debdfac701aca1169.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">亚麻籽黑麦肉松面包</div><div class="menu" id="cookstory">添加亚麻籽粉、黑麦粉，包裹肉松的面包，带着面包去旅行，健康又营养！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/e/6/400_eea1cf059e9012cadd30c24f8086b966.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200g</div></div><div><div class="majorTitle">黑麦面包粉</div><div class="majornote">50g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">2g</div></div><div><div class="majorTitle">亚麻籽粉</div><div class="majornote">20g</div></div><div><div class="majorTitle">水</div><div class="majornote">150-155g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">盐</div><div class="majornote">4g</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3g</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备亚麻籽粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/140_f9f203756a4e3b94224ab3c97db201d0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/0/f9f203756a4e3b94224ab3c97db201d0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将除黄油外材料放入厨师机中，揉面8分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/7/140_1a810dad543062ef173876bf5c6865a7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/7/1a810dad543062ef173876bf5c6865a7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入软化黄油揉面至扩展。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/2/140_b9b605e63c9836962ebba95bd2394102.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/2/b9b605e63c9836962ebba95bd2394102.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团，滚圆，盖上保鲜膜，发酵1小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/8/140_c5889de36cf1deeced1f5a6301870268.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/8/c5889de36cf1deeced1f5a6301870268.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团分成五等份，滚圆，松弛10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/140_c2df37d4616ef3adba7743a6db958b89.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/c2df37d4616ef3adba7743a6db958b89.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一面团擀成圆形，放入肉松，包起馅料，捏紧收口。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/d/140_fa85306d8feb0a92e55e678e9ba2662d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/d/fa85306d8feb0a92e55e678e9ba2662d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">收口朝下，放入烤盘，发酵50分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/9/140_684c23c68a197f55860b40be42ffd0b9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/9/684c23c68a197f55860b40be42ffd0b9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包表面喷水雾，撒粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/6/140_4f5b4e2b4c0bc615e349f610623733c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/6/4f5b4e2b4c0bc615e349f610623733c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱上下火200度，烘烤15-18分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/9/140_5ea6cedda6d9ad94835a4f36c198dcf9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/9/5ea6cedda6d9ad94835a4f36c198dcf9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">亚麻籽黑麦肉松面包</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/140_82e7a2e3926f788c34748366fcc4db9e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/e/82e7a2e3926f788c34748366fcc4db9e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">【好吃到爆】肉松面包卷～超详细教程❗️</div><div class="menu" id="cookstory">软软的面包遇上咸香的肉松和香甜的酱，真的绝美，我喜欢水分含量大的面包，虽然揉面团时候不是很容易，但是好吃呀，而且不用担心卷的时候开裂，轻轻松松</div><div class="menu" id="tips">"贴士："✨表面划几刀是为了方便卷起来
✨不要完全冷却再卷，容易开裂</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/e/4/400_ee6d1231a37d7c25caffa959dbef6854.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">面团</div><div class="majornote"></div></div><div><div class="majorTitle">高筋面粉</div><div class="majornote">225克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">30克</div></div><div><div class="majorTitle">水</div><div class="majornote">120克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">盐</div><div class="majornote">3克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">15克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">其他</div><div class="majornote"></div></div><div><div class="majorTitle">白芝麻</div><div class="majornote">适量</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">沙拉酱</div><div class="majornote">30克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">10克</div></div><div><div class="majorTitle">盐</div><div class="majornote">一小撮</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材除黄油以外的材料混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/6/140_66c7059cbb0216754c375147d5d35cc6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/6/66c7059cbb0216754c375147d5d35cc6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉出粗膜，加入黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/5/140_e563b74239a2ae1e340dd95158599465.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/5/5/e563b74239a2ae1e340dd95158599465.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉出手套膜，收圆，放入盆中，盖上保鲜膜，放在温暖的地方发酵2-2.5倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/140_56b0263bbc51571e9c7ddb7996ec994f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/56b0263bbc51571e9c7ddb7996ec994f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">沙拉酱和炼乳混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/c/140_e3504e1283b53dd4938c63433262a7dc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/c/e3504e1283b53dd4938c63433262a7dc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可以加一丢丢盐调味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/140_ab609f928eed5979acf33d456a91dbbc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/c/ab609f928eed5979acf33d456a91dbbc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出发酵好的面团，按压排气，滚圆，盖保鲜膜松弛20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/e/140_79baa9da8c9c290ac8db37edeccfd13e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/e/79baa9da8c9c290ac8db37edeccfd13e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成28*28金盘大小的方形，放在铺了油纸的烤盘中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/f/140_4cc769f8f84b4cc0b0598f3342664b7f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/f/4cc769f8f84b4cc0b0598f3342664b7f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用叉子扎一层孔，刷蛋液，撒白芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/140_4c0e54c24066583b60c2e1b4e5b59eb7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/c/7/4c0e54c24066583b60c2e1b4e5b59eb7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入温暖湿润的地方发酵至两倍大</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/7/140_e74c80de1fe62f1f17c5f87239c41ef7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/7/e74c80de1fe62f1f17c5f87239c41ef7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱200度预热

发酵好的面团表面放入预热好的烤箱180度13分钟，颜色OK盖锡纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/e/140_e60fe8b552d33f62afc9f10c1a03983e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/e/e60fe8b552d33f62afc9f10c1a03983e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好后取出，倒扣在油纸上，此时底部朝上，撕去油纸，温热的时候，用刀稍微横着划几刀，只划表面，不要割断</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/d/140_ee12004384b2e536dc332edefdfd2ecd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/d/ee12004384b2e536dc332edefdfd2ecd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">抹一层酱，撒上一层肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/9/140_10083c2e2a32319de54089758e0ec869.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/9/10083c2e2a32319de54089758e0ec869.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/e/140_cfaa54ce0fb25072d595a67c5b54f86e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/e/cfaa54ce0fb25072d595a67c5b54f86e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">油纸包裹定型</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/3/140_eaa4e72d85213549a21996c726701993.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/3/eaa4e72d85213549a21996c726701993.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">定型后，取走油纸，按自己喜好切分成4-5段，每段的两端都涂上沙拉酱，粘一层肉松</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/f/140_c0331fff4326a0ea0ede319bdad9dd3f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/f/c0331fff4326a0ea0ede319bdad9dd3f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">小狮子肉松面包</div><div class="menu" id="cookstory">小狮子肉松面包是儿子的比较喜欢的一款可爱的小面包。这款面包甜咸适中，一次发酵，制作起来比较简单，可以同家里的小朋友一起制作哦～也可以发挥想象，制作出其他可爱的小动物哦，喜欢的小伙伴赶快来制作品尝吧！</div><div class="menu" id="tips">"贴士："1.面粉干湿度不同，用水量可酌情增减。
2.烤箱温度和烘烤时间根据自家烤箱调节。
3.还可以做成自己喜欢的其他图案。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/8/9/400_e8702468574785fb727a1e358c8fa9e9.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">面团部分:</div><div class="majornote"></div></div><div><div class="majorTitle">面包粉</div><div class="majornote">100克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">耐高糖酵母</div><div class="majornote">2克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">30克</div></div><div><div class="majorTitle">清水（夏季用冰水）</div><div class="majornote">40克</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">20克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1克</div></div><div><div class="majorTitle">无盐黄油</div><div class="majornote">14克</div></div><div><div class="majorTitle">装饰部分:</div><div class="majornote"></div></div><div><div class="majorTitle">肉松、沙拉酱、奶酪酱、巧克力酱、杏仁片</div><div class="majornote">各适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备所需要的食材用料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/140_2e24e5938ada0d51711cd54e0db70cb9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/9/2e24e5938ada0d51711cd54e0db70cb9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团部分除盐和黄油之外的所有原料放入搅拌机开慢挡搅拌至无干粉状态。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/140_729a1259438b587a6114f836e220a7c2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/729a1259438b587a6114f836e220a7c2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开快档搅拌至面团中的细砂糖溶化，可以拉出比较厚的膜。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/140_35b3908a8c2dd1cde952dd5b7d7c52ad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/35b3908a8c2dd1cde952dd5b7d7c52ad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入盐和无盐黄油，继续开慢挡搅拌至面团和黄油完全融合，开快档搅拌出薄而有弹性的手套膜状态。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/e/140_c529fdb54f5a7084d380080077553ede.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/e/c529fdb54f5a7084d380080077553ede.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团取出，分成四等份揉圆，也可以分成自己喜欢的其他大小。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/b/140_91c934261b59a145607df50e7ac4bbfb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/b/91c934261b59a145607df50e7ac4bbfb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把面团放入圆形面包纸托中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/0/140_04cab4fa68e117a9a5e9ec1ec07bf810.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/0/04cab4fa68e117a9a5e9ec1ec07bf810.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入发酵箱或带有发酵模式的的烤箱，温度36°，湿度75%，约发酵1.5小时发酵至原来的2.5倍大左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/140_061fa0e93c38f56a3eedc6d940a4c9e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/9/061fa0e93c38f56a3eedc6d940a4c9e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入提前预热好的烤箱，上下火200°约烤十分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/4/140_073fc11a977724f22104969f95795b24.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/7/4/073fc11a977724f22104969f95795b24.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉震动下烤盘之后放凉即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/c/140_ae90d82fd56ff058d44414599aaaf54c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/c/ae90d82fd56ff058d44414599aaaf54c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包放凉期间准备装饰材料。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/c/140_e37ed474db3979a5856d734412c3a30c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/c/e37ed474db3979a5856d734412c3a30c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在放凉的面包周边挤一圈沙拉酱。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/9/140_7bbf7766a434af40d0553d3742b27309.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/9/7bbf7766a434af40d0553d3742b27309.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用抹刀把沙拉酱抹平之后粘上肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/d/140_eb313d339b4da93654aca0d2a1cc9fdd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/d/eb313d339b4da93654aca0d2a1cc9fdd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用奶酪酱画出狮子的鼻子，用巧克力酱画出狮子的嘴巴，眼睛，胡子等。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/a/140_35f459f8fdb34c7f32fd8ddf6f07916a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/a/35f459f8fdb34c7f32fd8ddf6f07916a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后在狮子头部放上两个杏仁片做狮子耳朵即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/a/140_b67bea7841a389daef2bdb26729917ba.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/a/b67bea7841a389daef2bdb26729917ba.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小狮子肉松面包就制作完成啦！赶快把他送给家里的小朋友吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/140_55670dc0e4e5892d61cc96ef30c21de4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/4/55670dc0e4e5892d61cc96ef30c21de4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小朋友超级爱哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/b/140_eab35cab0b885b66e96475a731b0206b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/b/eab35cab0b885b66e96475a731b0206b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/5/140_f8fd5faa178f2a3e5d6f947670585cc5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/5/f8fd5faa178f2a3e5d6f947670585cc5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/140_fe48eb63d3b402c852653077c76d60cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/b/fe48eb63d3b402c852653077c76d60cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">胡萝卜肉松面包</div><div class="menu" id="cookstory">冰箱里剩了一根胡萝卜，炒菜不够，用来做面包正好，夹了肉松馅，做出的面包色泽金黄，松软可口，很好吃哦！</div><div class="menu" id="tips">"贴士："1.成品可以做8个面包。
2.上色满意后要注意加盖锡纸。
3.整形时面团注意盖好保鲜膜。
4.胡萝卜汁预留10克，看面团状态再添加。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/c/6/400_2c41f58a20b00d143e310ba19106bd36.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">400克</div></div><div><div class="majorTitle">胡萝卜</div><div class="majornote">半根</div></div><div><div class="majorTitle">水</div><div class="majornote">200克</div></div><div><div class="majorTitle">盐</div><div class="majornote">1.5克</div></div><div><div class="majorTitle">糖</div><div class="majornote">40克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">4克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">28克</div></div><div><div class="majorTitle">肉松</div><div class="majornote">50克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">胡萝卜切小块，加入200克水。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/140_7de7548243cc91d3efa997f3cc03b415.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/5/7de7548243cc91d3efa997f3cc03b415.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用料理机打成胡萝卜汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/6/140_e1b33a60c4b30c19c4b995497bdac9c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/6/e1b33a60c4b30c19c4b995497bdac9c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包机放入240克胡萝卜汁，不用过筛。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/140_87c5d41a6833ee7a920879f8bc26c691.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/1/87c5d41a6833ee7a920879f8bc26c691.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入高筋面粉，对角放盐和糖，中间挖个洞放入酵母。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/140_2c57b7ed32228a07dee363482579d7c5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/5/2c57b7ed32228a07dee363482579d7c5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">启动面包机揉面程序15分钟，揉光滑后加入黄油，继续揉15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/1/140_c25e2066b572cea4ba6471a2593f75b1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/1/c25e2066b572cea4ba6471a2593f75b1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放在面包机内发酵。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/9/140_4653d5863f80bab0b091f1c590eaa709.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/9/4653d5863f80bab0b091f1c590eaa709.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵至两倍大，中间戳个洞不回缩不塌陷即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/2/140_0f0c7af63ce0b0a24763a3cd60f24182.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/2/0f0c7af63ce0b0a24763a3cd60f24182.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好后取出排气，排好气后盖保鲜膜松弛十分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/140_90d91b2471fc6a4b308876ef0144e349.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/90d91b2471fc6a4b308876ef0144e349.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">松弛好的面团分成8份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/e/140_c9bb275015219c5f3deb21d021a5444e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/e/c9bb275015219c5f3deb21d021a5444e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀面杖擀成椭圆形，翻面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/7/140_71b3891ce10c894350820fbb70a61867.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/7/71b3891ce10c894350820fbb70a61867.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中间放入适量肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/4/140_8d083c69c26e7fbd17f062eccb125a14.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/d/4/8d083c69c26e7fbd17f062eccb125a14.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从下往上卷起来，收口捏紧朝下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/f/140_55aed19a15eb66fa2a93dc125baf543f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/f/55aed19a15eb66fa2a93dc125baf543f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再轻轻将面团搓长。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/b/140_d2e2c67d99bf18146b2be9d9bd010e2b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/b/d2e2c67d99bf18146b2be9d9bd010e2b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部放入烤箱中。中间垫上油纸防止粘到一起。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/1/140_4044376f998ee0c2d5993126efd19391.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/1/4044376f998ee0c2d5993126efd19391.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱发酵至两倍大，里面放碗温水保湿。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/d/140_d3416185ae50f70609b924740a941d5d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/d/d3416185ae50f70609b924740a941d5d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面喷少许水，入预热好的烤箱165度烤20分钟，上色满意后注意加盖锡纸。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/8/140_9f3f8b007f62704ad40f2071c1bad378.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/f/8/9f3f8b007f62704ad40f2071c1bad378.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">胡萝卜肉松面包。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/4/140_2d6097cd84cdeb17a5cb82625eb58654.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/4/2d6097cd84cdeb17a5cb82625eb58654.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">肉松面包</div><div class="menu" id="cookstory">今天就来用自制的鸡肉松做一款肉松面包，之前吃的外卖肉松大家都普遍担心肉的含量问题，吃自己制作的肉松就不必担心了，百分百纯肉制作，干净卫生安全有保障！沙拉酱和肉松简直是绝配，孩子很喜欢，就连作为大人的我也不能抗拒呢！</div><div class="menu" id="tips">"贴士："半糖有话说～
1、发酵的程度对面包成品的柔软程度很关键；
2、沙拉酱+肉松这个味道小朋友很喜欢；</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/3/2/400_a3ffe826e750c6340c33c3797fa38312.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">200克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">30克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">30克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">糖</div><div class="majornote">20克</div></div><div><div class="majorTitle">水</div><div class="majornote">140克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">4克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">色拉酱</div><div class="majornote">5勺</div></div><div><div class="majorTitle">肉松</div><div class="majornote">100克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/6/140_648f1733a254ce61a4b2b980f21235d6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/6/648f1733a254ce61a4b2b980f21235d6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">往面包桶里加入盐2克、糖20克、炼乳20克、水140克、奶粉30克、高筋面粉200克、低筋面粉30克以及酵母4克，启动揉面模式；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/b/140_f35d8c1a141b7ff6dd065261c7b0a33b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/b/f35d8c1a141b7ff6dd065261c7b0a33b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">揉面中间加入软化好的黄油20克，揉成光滑面团发酵至两倍大；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/140_d31ecc1a62387d8a58c6f574541019a8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/d31ecc1a62387d8a58c6f574541019a8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出发酵好的面团简单手按排气；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/1/140_13929cb61989447d39c6d398786fce71.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/1/13929cb61989447d39c6d398786fce71.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分出55-60克大小的剂子，拉出光面滚圆，盖保鲜膜松弛20分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/e/140_8cfb9946af58b85c0b74288e37d9effe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/e/8cfb9946af58b85c0b74288e37d9effe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个剂子擀成面皮排气，留着最上面一点不擀，自上向下卷起整理成橄榄形；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/6/140_9042d6b02450973075fc001dcb8007e6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/6/9042d6b02450973075fc001dcb8007e6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">所有面包坯都做好，放入烤盘里；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/e/140_732c8823864bbcd1dca9bf190c93840e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/e/732c8823864bbcd1dca9bf190c93840e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二次发酵至1.5倍大，表面刷一层蛋液；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/140_b39ec9f736052cc597a758a279e0da48.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/b39ec9f736052cc597a758a279e0da48.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，170度烤18分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/140_d749721f688c64902af30841cc5d37dd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/d749721f688c64902af30841cc5d37dd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出放凉，中间切一刀，涂抹沙拉酱沾上肉松；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/b/140_c22be42c06c41ac74abf70e9d10e73eb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/b/c22be42c06c41ac74abf70e9d10e73eb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面包外面也涂抹沙拉酱沾满肉松；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/8/140_4132604b431c079c7d07443f3cb7c258.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/8/4132604b431c079c7d07443f3cb7c258.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉松面包就做好了；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/0/140_3431f25867d9f026794bc096e5272810.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/0/3431f25867d9f026794bc096e5272810.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蔓越莓＆肉松面包</div><div class="menu" id="cookstory">这款面包真的可以说是懒人＆手残星人的救星了⭐，揉好面包面团以后，饧发好面团，揉圆之后铺点儿自己喜欢的馅料就可以了。本来想做甜味儿的红豆面包，结果无意中看见家里还有半盒子蔓越莓，那索性就方便自己一下，直接做蔓越莓面包。另一半咸味儿的就做成海苔肉松，一次搞定甜、咸2种口味，还能一层一层撕着吃，好吃好玩儿！</div><div class="menu" id="tips">"贴士："1.烤箱设置仅供参考哈～
2.馅料可以任意换成自己喜欢的。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/f/e/400_cf0bd9916eed5f07c9faf4f4b75d601e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">150克</div></div><div><div class="majorTitle">淡盐黄油</div><div class="majornote">10g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">3勺</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">蔓越莓粒</div><div class="majornote">适量</div></div><div><div class="majorTitle">海苔肉松</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">高筋面粉、酵母、白糖放入厨师机中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/47e9c8cf04e68e23dc78baff1e165758.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/47e9c8cf04e68e23dc78baff1e165758.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">根据面粉的吸水性适量的添加清水，开始和面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/d3966628b275d1ae9831d8e4b42e8ab8.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/8/d3966628b275d1ae9831d8e4b42e8ab8.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团成型以后，放入室温软化的黄油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/1/722109099e44bf4aff1cc232e5012911.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/1/722109099e44bf4aff1cc232e5012911.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面团可以拉扯出较韧的薄膜即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/90476b4214fc26e97d18e9a640ade279.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/90476b4214fc26e97d18e9a640ade279.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">室温进行一发。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/3/d274f39db2ed103a23d7a5fe670067a3.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/3/d274f39db2ed103a23d7a5fe670067a3.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵好的面团取出来轻压排气。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/6d99aa26f48c8a98ce82ce20cd6a28de.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/e/6d99aa26f48c8a98ce82ce20cd6a28de.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分成45g一份的面团，松弛15分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/ab77d814af9b3ba750688b4384271131.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/1/ab77d814af9b3ba750688b4384271131.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀开，撒上蔓越莓粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/f/78342e8985a56aa24e7dcf03a7b3677f.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/f/78342e8985a56aa24e7dcf03a7b3677f.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层一层折叠好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/e263776143d3306e182fcbaacaace305.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/e263776143d3306e182fcbaacaace305.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒海苔肉松。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/8/20d876eb78b4888f88188f15ea460e38.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/8/20d876eb78b4888f88188f15ea460e38.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续折叠。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/5/91c480d7f6e3c73d0e865cad12c57505.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/5/91c480d7f6e3c73d0e865cad12c57505.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">模具中刷一层油，撒一层面粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/8/faa265f33f72fccf803ee6f7118ecc58.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/8/faa265f33f72fccf803ee6f7118ecc58.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面团，烤箱中放一碗热水进行二发。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/9/ac5e53742cd9d0a6c56a2209f2a3f979.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/c/9/ac5e53742cd9d0a6c56a2209f2a3f979.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">二发完成后，预热烤箱，上下火180℃，25分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/8/cc2c8c1974b1062d1af7aca4437a3a48.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/8/cc2c8c1974b1062d1af7aca4437a3a48.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉以后可以表面进行装饰。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/6/aeace13534e48fd9b007a6f870707556.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/6/aeace13534e48fd9b007a6f870707556.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">咸香咸香的海苔肉松～酸酸甜甜的蔓越莓粒～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/8/140_fdda6b0b0cc913f5d1f523354097fbd8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/d/8/fdda6b0b0cc913f5d1f523354097fbd8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">哈哈，来吃！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/e/140_41c4f8f0001938f0d7e04ebd9e4970fe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/e/41c4f8f0001938f0d7e04ebd9e4970fe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">豆沙卷面包&肉松面包</div><div class="menu" id="cookstory">豆沙和肉松用作面包馅都是绝佳搭配。这款豆沙面包外形和口感都讨喜，自己做手工面包大多是无糖版，不加糖对于发酵有没有影响？个人觉几乎无感，差异不大，如果喜欢想加糖的亲，材料表加20g细白糖揉面时。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/f/8/d/400_f89a027b9dc431c61801597787ddf00d.webp"/><div class="menu" id="cook_difficulty">难度  ★★★★★</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋粉</div><div class="majornote">300g</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">15g</div></div><div><div class="majorTitle">安琪酵母粉</div><div class="majornote">4g</div></div><div><div class="majorTitle">水</div><div class="majornote">110g</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">50g</div></div><div><div class="majorTitle">盐</div><div class="majornote">2g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">馅料:</div><div class="majornote"></div></div><div><div class="majorTitle">豆沙馅</div><div class="majornote">250g</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将材料表中除黄油和豆沙馅以外的
材料混合，揉成面团醒40分钟，
再加入切碎粒的黄油进行揉面，
揉出手套膜，再进行发酵至2倍大。
如图，已发酵完毕。
Tips:
做面团用材料表2倍量，准备作2种面包，
水预留1/5量揉面团时视面粉吸水酌情加入。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/e/140_c75ada6e283c6909f0353716d17c389e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/e/c75ada6e283c6909f0353716d17c389e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">步骤1补充:
这是手工揉面，大约30-40分钟，
揉出的手套膜，如图。
Tips:
若是觉手工揉面辛苦，
揉面可以用厨师机面包机，
出膜10分钟，比手工更薄透。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/a/140_398bb81d4abce8afd003e254b738fe2a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/a/398bb81d4abce8afd003e254b738fe2a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">看看发酵之后面团内部的蜂窝组织。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/d/140_92a7c9a441969f8a571ecbc489faa37d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/d/92a7c9a441969f8a571ecbc489faa37d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面团分成7个小面团松驰10分钟，
每个约70-80g。
揉面团做材料表2份量，1份作豆沙卷，
留了1份面团作肉松吐司面包。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/b/140_3446a03fb8209d30a528bdfb5c92369b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/b/3446a03fb8209d30a528bdfb5c92369b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将小面团揉圆压扁，
包入豆沙馅再封闭收口，
收口朝下放置。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/5/140_1ee3762dc5b6bea84d9e94438a171d15.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/5/1ee3762dc5b6bea84d9e94438a171d15.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成牛舌状，用刀割线，
割破上层不破底层。
再将面团翻卷卷成环状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/c/140_606429bf71126a2abd83301f05bb0bac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/c/606429bf71126a2abd83301f05bb0bac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">卷好如图，进行第2次发酵，
约50分钟1.5-2倍大。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/8/140_62a0256d9855e0eb69d25e1c57186338.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/8/62a0256d9855e0eb69d25e1c57186338.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">发酵完毕，刷上蛋液撒些芝麻装饰表面，
黑白芝麻皆可。
烤箱预热10分钟，180度上下火，
入中层，烘烤20分钟至表面金黄，
Tips:
最后5分钟注意观察，
必要时盖锡纸避免烤焦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/8/140_74e306b737409db6d42e5eea4d052fb8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/8/74e306b737409db6d42e5eea4d052fb8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好出炉，放凉可食。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/2/140_a575115d407b701c14f387493739ccd2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/2/a575115d407b701c14f387493739ccd2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很推荐这款豆沙面包，连不喜吃甜的自己，过了这么久这会码字都还会念念不忘，
有一种冲动再作一回。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/7/140_e25a9e0ae97d4178db048b9043895087.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/7/e25a9e0ae97d4178db048b9043895087.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一份面团分成3个面团，
排气后擀成长舌条，放上肉松芝麻，
作卷从一端为首卷至末端，
依次完成另2个面团。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/140_02dec7952450a856c8715023145a1d79.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/02dec7952450a856c8715023145a1d79.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入吐司模进行发酵1.5-2倍大，
烤前刷上蛋液撒芝麻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/b/140_8291c4f147a9aec8c62433e93e05e0cb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/b/8291c4f147a9aec8c62433e93e05e0cb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤制同步骤8，烤出炉，如图，待放凉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/1/140_11b914e1dffebdaf8514bfd4fcc1afa1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/1/11b914e1dffebdaf8514bfd4fcc1afa1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">抹茶鸡排肉松面包</div><div class="menu" id="cookstory">吃腻了甜味面包，想来点咸味的换换口味，正好家里还剩了两块奥尔良鸡排，烤熟了放到面包里，加上好吃的肉松，做成颜值爆表的抹茶绿色，妥妥的早餐安排上～秒杀面包店的颜值咸味面包诞生了！</div><div class="menu" id="tips">"贴士："半糖有话说～
1、抹茶颜色漂亮，没有也可以不加，做成原味的也不错；
2、收口一定要捏紧，否则发酵后容易开；
3、表面装饰除了芝士之外还可以划口撒粉，也很不错；</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/2/5/400_62c51a9df207498aa36e812819c37d95.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">高筋面粉</div><div class="majornote">230克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">30克</div></div><div><div class="majorTitle">抹茶粉</div><div class="majornote">6克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">160毫升</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">酵母</div><div class="majornote">3克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">肉松</div><div class="majornote">适量</div></div><div><div class="majorTitle">奥尔良鸡排</div><div class="majornote">2块</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的材料；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/1/140_c53016278e3b88817319af615fccd4b1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/1/c53016278e3b88817319af615fccd4b1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">往面包桶里加入盐2克、糖30克、牛奶160毫升、高筋面粉230克、低筋面粉30克、抹茶粉6克以及酵母3克；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/e/140_78581663225f7e95405a67aef2f1e07e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/e/78581663225f7e95405a67aef2f1e07e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">启动揉面模式，中间加入软化好的黄油，揉成面团，然后盖盖醒发至1.5倍大；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/c/140_2f555d4ec73184ff1e7ff2ffbd8a75dc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/c/2f555d4ec73184ff1e7ff2ffbd8a75dc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将奥尔良鸡排烤熟，空气炸锅、烤箱、煎锅都可以；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/140_6faa2311bcec00453ed8407ad8b931d8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/8/6faa2311bcec00453ed8407ad8b931d8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出面团简单手按排气；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/4/140_f240c2682ef0a3f20afc6533de4b44a4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/4/f240c2682ef0a3f20afc6533de4b44a4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分出8个剂子，每个约56克，拉出光面滚圆，盖保鲜膜松弛10分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/7/140_183b5e603aea4579828615a22d8898c7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/7/183b5e603aea4579828615a22d8898c7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个剂子擀成长方形面片，鸡排切一半放在中间，鸡排上放肉松；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/7/140_da2aba69b65b07128810021bd0fbd3f7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/7/da2aba69b65b07128810021bd0fbd3f7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面片对折包裹上鸡排肉松，收口捏紧；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/5/140_858297f942412a41dea46ee7eb2829c5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/5/858297f942412a41dea46ee7eb2829c5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部做好后，放到垫了油纸的烤盘上二次发酵至1.5倍大，表面装饰芝士片；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/140_81e59a31fe82362cc4e7e9144d895c3d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/d/81e59a31fe82362cc4e7e9144d895c3d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，180度烤17-18分钟，上色后盖锡纸颜色更好看；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/4/140_5938f8651d9b92191927f7946c21d484.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/9/4/5938f8651d9b92191927f7946c21d484.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出撕开就是满满的鸡排肉松内馅，可香了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/3/140_f682ae7742adc9987a2c117c102b1f63.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/3/f682ae7742adc9987a2c117c102b1f63.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>